CHEMICAL RESIDUES IN FOOD PRODUCTS TESTING LAB
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feed & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneifood grains (processed or unprocessed whole or broken or flaked kernels of cereals) wheat, maize, jawar, rice, oats food grains (processed or unprocessed whole or broken or flaked kernels of millets)amaranth , finger millet whole & decorticated pearl millet grains & other variety of millets food grains (processed or unprocessed whole or broken or flaked kernels of pulses)lentil (masur), black gram, green gram, bengal gram, red gram, horse gram, field bean, dry peas, soybean, rajma, black eyed beans, moth bean cereal / pulses testing lab in bruneicml/ins/sop -011 (issue no.& date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
biological - animal food & feed laboratory in bruneianimal food, feeds & feeding stuffs and other related products testing lab in bruneiis 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms : 2013 
chemical - residues in food products laboratory in bruneigreen chilly testing lab in bruneicml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference: aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013 
list of our services following cities
moire |
bandar seri begawan |
kuala belait |
seria |
jerudong |
pecan tutong |
bandar |
bandar seri begawan [brunei city] |
bangar |
batong (incl. panchor murai) |
batu marang |
bebatik |
binturan |
bukit beruang |
bukit udal |
jerudong (incl. peninjau) |
junjongan |
kapok |
kasat |
keramut (incl. danau) |
keriam |
kiudang |
kuala belait |
kuala lurah |
kulapis |
kupang |
lamunin |
luagan dudok |
lumapas (incl. kilugus | panchor) |
lumut |
lupak luas (incl. sungai asam | tarap bau) |
masin (incl. parit) |
mentiri |
muara (incl. serasa) |
panaga |
pangkalan mau (incl. kebia) |
pengkalan batu (incl. batu ampar) |
rataie |
sengkurong |
seria |
sinaut |
sungai buloh (incl. salar) |
sungai teraban |
tanah jambu |
tutong |
mukim village |
bandar seri begawan |
brunei bandar seri begawan municipal department berakas 'a' |
anggerek desa |
burong pingai berakas |
jaya bakti |
jaya setia |
orang kaya besar imas |
pancha delima |
pengiran siraja muda delima satu |
pulaie |
serusop |
berakas 'b' |
madang |
manggis |
sungai akar |
burong pingai ayer |
burong pingai ayer |
lurong dalam |
pandai besi 'a' |
pandai besi 'b' |
pekan lama |
pengiran setia negara |
sungai pandan 'a' |
sungai pandan 'b' |
gadong 'b' |
beribi |
kiarong |
kiulap |
mata-mata |
menglait |
pengkalan gadong |
kianggeh |
berangan |
city centre |
diplomatic enclave |
kianggeh |
kumbang pasang |
parit |
pusar ulak |
tasek lama |
tumasek |
tungkadeh |
kota batu |
belimbing |
kota batu |
pelambayan |
pintu malim |
sungai lampai |
peramu |
bakut berumput |
bakut siraja muda 'a' |
bakut siraja muda 'b' |
lurong sikuna |
pekilong muara |
peramu |
setia pahlawan lama |
saba |
saba darat 'a' |
saba darat 'b' |
saba laut |
saba tengah |
saba ujong |
sungai kebun |
bolkiah 'a' |
bolkiah 'b' |
setia 'a' |
setia 'b' |
sungai kebun |
sungai siamas |
ujong kelinik |
tamoi |
pengiran bendahara lama |
pengiran kerma indera lama |
pengiran tajuddin hitam |
tamoi tengah |
tamoi ujong |
kuala belait town | capital of belait district |
kuala belait and seria municipal department |
kuala belait |
kuala belait |
pandan 'a' |
pandan 'b' |
pandan 'c' |
mumong 'a' |
parts of mumong 'b' |
seria town seria |
parts of seria area 1 |
parts of seria area 2 |
tutong town | capital of tutong district |
tutong municipal department pekan tutong |
parts of petani |
parts of bukit bendera ....