chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: : 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: : 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
chemical - residues in food products laboratory in antigua-and-barbudapomegranate testing lab in antigua-and-barbudacml/ins/sop -016 (issue no. & date : 2 & 2.1.2013) (reference:aoac 20th edn - 2016:2007.01) by lcms/ms & gcms/ms: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no &date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no &date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2013
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2017
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
chemical - residues in food products laboratory in antigua-and-barbudaspices & condiments (whole, seeds & powders)asafetida, caraway, cardamom, chilies ,capsicum , cinnamon, cinnamon or , cassia, cloves , coriander , saffron, cumin ,fennel , fenugreek , ginger, mace, mustard , nutmeg, pepper (black & white) ,poppy, turmeric , aniseed , ajowan , celery , star aniseed. curry powder, masala powder & seasonings testing lab in antigua-and-barbudacml/ins / sop / 13 [issue no & date : 2 & 20.10.2015]: 2015
biological - animal food & feed laboratory in antigua-and-barbudaanimal food, feeds & feeding stuffs and other related products testing lab in antigua-and-barbudais 5887 part 4:1999 reaff. 2013 bs en iso 7937:2004: 2004
list of our services following cities
all saints |
bolans |
carlisle |
clare hall |
cedar grove |
codrington |
dickenson bay |
english harbour |
falmouth |
freetown |
jennings |
liberta |
old road |
parham |
pigotts |
potter's village |
seaview farm |
st. john's |
swetes |
willikies |
saint john's |
all saints |
liberta |
potter's village |
bolans |
swetes |
seaview farm |
pigotts |
parham |
clare hall ....